“OMEGA” stabilizers for imitation of crabmeat sticks
OMEGA Stabilizers for imitation of crabmeat sticks
| Articul | Product name | Contents | Dosage | Features |
|---|---|---|---|---|
| CODE: 720022 | Product name: OmGel Extra | Contents:Sodium alginate E401, calcium sulfate E516, stabilizers: diphosphate E450 & triphosphate E451, guar gum E412, dextrose | Dosage:Up to 0,6% | Characteristic:Sodium alginate and stabilizer based blend is used for imitation of crabmeat |