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- Ingredients for the meat industry
- Cooked sausages, frankfurters, wieners, meat loaves
- Semi-smoked and smoked-and-cooked sausages
- Pastes, liver sausages
- Jellied products
- Extra selected meat and ham products (delicatessen)
- OMEGA supplementary technological components
- Meat semi-finished products
- Liquid marinades of “OMEGA”
- “OMEGA” functional dry marinades
- Chopped half-finished products, pelmeni (meat dumplings)
- Products free from E numbers
- Ingredients for the fish industry
- Ingredients for the food industry
- Ingredients for the dairy industry
- Ingredients for the confectionery industry
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- Ingredients for the meat industry
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